The raw materials that arrive in our factories are carefully selected, mixed, concentrated and filtered to obtain grape concentrates with a degree from 65° to 68° brix.

These products are perfectly compatible both in the wine sector, for the various enological uses of enrichment, and in the food & beverage sector for the production of grape-flavoured or multi-fruit drinks and jams.

SUECOSanPROSPERO - P.IVA C/F 02315280392
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